The Lighthouse To-Go Menus

Brunch Mimosa Carafe

Select One Juice per Carafe: Classic, Mango, Pineapple, Grapefruit. Carafe Provides Four Glasses per Person. Limit 4 Drinks per Person. We Reserve the Right to Limit Consumption. Please Drink Responsibly. Limit 90 Minutes.

Coastal Mimosa Flight

$17.95 Three Glasses of Paradise: Blood Orange Bliss, Blackberry Sunset, and Pineapple Yuzu

SIGNATURE COCKTAILS

OCEAN MIST Coconut Rum, Pineapple Juice, Coconut Milk, Blue Curaçao — 15

STRAWBERRY MOJITO Rum, Strawberries, Mint, Lime, Simple Syrup — 16

SPICY MANGO MARGARITA Ocho Tequila, Mango, Lime, Agave, Chamoy — 18

YUZU PINEAPPLE MARGARITA Tequila, Yuzu, Pineapple & Lime Juice, Agave, Tajín — 17

PINK HORIZON PALOMA Tequila, Grapefruit Soda, Lime — 18

LAVENDER LEMON DROP Citrus Vodka, Lavender, Lemon, Simple Syrup — 17

POMEGRANATE MARTINI Lemon-infused Vodka, Pomegranate and Lemon Juice, Triple Sec, Orange Bitters — 17

BLOOD ORANGE COSMO Ketel One Vodka, Blood Orange, Triple Sec, Cranberry, Lime — 18

ESPRESSO MARTINI Deep Eddy Vodka, Irish Cream, Espresso Liqueur — 18

WISER AND ELDER Gin, Lemon-infused Vodka, St-Germain, Basil — 16

LIGHTKEEPER Milk-washed Bourbon, Licor 43, Crème de Cacao, Passion Fruit — 18

FIRESTONE 805 CERVEZA Mexican Style Lager 4.5% — 9

ARTIFEX SHOW ME YOUR ROOTS Blonde 4.5% — 9

MADEWEST West Coast Pale Ale 5.6% — 9

FIRESTONE MIND HAZE Hazy IPA 6.2% — 9

CORONADO BREWING SALTY CREW Blonde Lager 4.5% — 8

MODELO Mexican Lager 4.4% — 8

BLUE MOON Belgian Witbier 5.4% — 8

TOPA TOPA CHIEF PEAK IPA 7.0% — 9

ATHLETIC RUN WILD IPA (Non-Alcoholic) — 8

MOCKTAILS

PACIFIC PUNCH Orange, Pineapple, Lime, Grenadine, Sprite — 12

BLACKBERRY LEMONADE Blackberry Simple, Lemon, Agave, Soda — 12

PINEAPPLE MULE Yuzu Pineapple, Ginger Beer, Lime Juice — 12

ROYAL INDIGO Empress 0.0 Indigo, Cranberry & Lemon Juice, Simple, Soda — 12

SUNSET SPRITZ Grapefruit Juice, Blood Orange, Soda — 12

SPA DAY Cucumber, Muddled Mint and Limes, Soda — 12

HAWAIIAN BREEZE Mionetto Aperitivo, Muddled Orange, Orange Juice, Soda — 12

FAUX MOSA Mionetto Alcohol-Removed Sparkling Wine, Pomegranate and Orange Juice — 12

JUMBO JAR COCKTAILS

CAPTAIN'S SANGRIA Lighthouse's Special Blend of Red Wine, Juices & Fruits . . 18

BUDDY'S BLOODY MARY "A Tribute to Newport's Legendary Lifeguard" Gluten Free Vodka, House-made Mix, Shrimp, Salami & Vegetable Skewer — 22 Upgrade to Tito's +4

LEMON BERRY CRUSH Vodka, Lemon Juice, Raspberries, Blackberry, Simple Syrup, Soda — 19

SPECIALTY MIMOSAS

TROPICAL PARADISE Sparkling Wine, Coconut Rum, Guava, Pineapple and Orange Juices — 12

SUPER BLOOM Sparkling Wine, Lavender, Blood Orange — 11

HAWAIIAN BLACKBERRY MINT Sparkling Wine, Blackberries, Mint — 11

SUNRISE Sparkling Wine, Tequila, Orange Juice, Grenadine — 12

ELDERFLOWER GUAVA Sparkling Wine, Elderflower Liqueur, Guava Nectar — 12

GAMBINO BRUT Italy — 10/38

VAL D’OCA PROSECCO Italy — 10/39

MOËT & CHANDON France (Half Bottle) — 68

VEUVE CLICQUOT BRUT Reims, France — 98

CÔTE DES ROSES France — 16/57

DELOACH HERITAGE RESERVE California — 11/42

FERRARI-CARANO Sonoma County, CA — 13/46

CHATEAU STE. MICHELLE Sauvignon Blanc Washington — 13/46

KIM CRAWFORD Sauvignon Blanc Marlborough, NZ — 16/57

JOSH CELLARS Pinot Grigio California — 14/50

CAVANAUGH HERITAGE Santa Ynez Valley, CA — 13/46

MEIOMI California — 14/50

CATENA MALBEC Mendoza, Argentina — 14/50

ZOBÉTO “DIZZINESS OF FREEDOM” Syrah Blend, Paso Robles, CA — 17/66

DELOACH HERITAGE RESERVE California — 14/46

SERIAL BY JOHN ANTHONY Paso Robles, CA — 15/54

PIUS Paso Robles, CA — 16/57

JUSTIN Paso Robles, CA — 19/72

CROWN POINT “RELEVANT” Happy Canyon, CA — 20/74

CAYMUS Napa Valley, CA 375ml (Half Bottle) — 76

BARRETT & BARRETT Calistoga, Napa Valley, CA — 260

WHISKEY

Jack Daniel's Jameson High West Double Rye Hibiki Harmony Knob Creek Rye 7 yr. Baby Blue A'Bunadh Alba

BOURBON

Larceny Small Batch Maker’s Mark Woodford Reserve Angel’s Envy Baby Jane A Midwinter Night's Dram Elijah Craig Old Fitzgerald 7 yr. Old Fitzgerald 9 yr. Knob Creek 9 yr.

SCOTCH

Johnnie Walker Black Dalmore 12 yr.

VODKA

Deep Eddy Ketel One Tito's Grey Goose

GIN

Beefeater Fords Nolet’s Silver Bombay Sapphire

TEQUILA

Tequila Ocho Plata* El Tesoro Blanco* Patrón Silver Tequila Ocho Reposado Ilegal Mezcal Añejo Tequila Ocho Añejo Clase Azul Reposado Don Julio 1942 *100% Blue Agave, Certified Additive Free

Upgrades or substitution of liquor or ingredients may modify dietary information. Consuming raw eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. 1Lighthouse uses pasteurized eggs in cocktails made with eggs.

Brunch Mimosa Carafe

STARTERS

Sautéed Mushrooms, Butter, Cream, Shallots, Puff Pastry

Pesto Grilled Artichokes, Garlic Aioli GF

Soy Garlic Marinated Filet Mignon Strips, Jasmine Rice

Wonton Shell, Asian Slaw, Avocado, Chili Aioli

Marinated Shrimp, Fresh Lime Juice, Cilantro, Cucumber, Avocado, Pico de Gallo, Tortilla Chips GF

Lightly Fried, Arugula Salad, Pesto Ranch, House-made Potato Chips

Cream Cheese Icing

SOUPS & SALAD

A Rich and Creamy Family Recipe Cup 9 | Bowl 13 | Bread Bowl 14

Creamy House-made Tomato Basil Bisque, Grilled Cheese Croutons Cup 9 | Bowl 13 | Bread Bowl 14

Mixed Greens, Jasmine Rice, Seared Ahi, Mango, Cucumber, Avocado, Pickled Onion, Wonton Chips, Chili Aioli

Romaine Lettuce, House-made Dressing, Cherry Tomato, Garlic Bread, Parmesan, Served Chopped and Tossed Chicken +6 • Flat Iron Steak +8 • Shrimp +8 • Salmon +10

Romaine, Pecans, Apples, Bleu Cheese, Cranberries, Apple Cider Vinaigrette

BREAKFAST & LUNCH PLATES

Two Organic Eggs, Bacon, Sausage, Breakfast Potatoes, Toast

Two Organic Eggs, 6 oz. Flat Iron Steak, Breakfast Potatoes, Toast Upgrade to 4 oz. Filet Mignon +16

Lobster, Shrimp, Provolone, Salsa Verde, Avocado, Breakfast Potatoes, Toast

Eggs, Bacon, Cheddar Cheese, Avocado, Breakfast Potatoes, Toast

Prosciutto, Arugula, Balsamic Reduction, Hollandaise, Breakfast Potatoes

Avocado, Poached Eggs, Arugula, Mixed Greens, Sweet Peppers, Vinaigrette Add Bacon +3, Smoked Salmon +8

Tri-Tip and Filet, Two Over Medium Eggs, Queso Fresco, Avocado Sauce, Sour Cream, Pico de Gallo, House-made Tortilla Chips, Guajillo Red Sauce or Salsa Verde GF Avocado +2 Shrimp + 8

Scrambled Eggs, Cheddar Cheese, Bacon, Sausage, Breakfast Potatoes, Avocado Crema, Pico de Gallo

Mascarpone Cream Sauce, Blueberry Coulis

House-battered Cod, Coleslaw, Lighthouse Fries, Tartar Sauce, Lemon

Cilantro Lime Coleslaw, Chili Aioli, Queso Fresco, Spring Salad GF

HANDHELDS

Warm Maine Lobster with Drawn Butter, House-made Potato Chips (Voted #1 Best Lobster Roll in Newport Beach)

Half Pound Shaved Ribeye, Ciabatta Roll, Caramelized Onions, Provolone Cheese, Tomato, Arugula, Spring Salad, Lighthouse Fries

New Breaded and Fried Chicken, Provolone, Avocado Pesto Ranch, Tomato, Arugula, Spring Salad, Lighthouse Fries

Wagyu Beef, Bacon, Cheddar Cheese, Tomato, Arugula,

1000 Island Dressing, Spring Salad, Lighthouse Fries

Onions, Tomato, Mixed Greens, Provolone, Spring Salad, Lighthouse Fries

A 3% adjustment is applied to guest checks paid by credit card. Guests paying by cash or debit card will not incur this charge. Corkage fee $25. Entrée Split Charge $4. An 18% automatic gratuity will be added to parties of 6 or more. $20 Dessert fee will be charged for desserts brought into the restaurant. The Lighthouse utilizes produce, meat, poultry & fish that come from farms, ranches & fisheries guided by principles of sustainability. *Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Weight notation based on pre-cooked weight of product. Lighthouse may provide gluten-free and/or vegan items at times, yet please be advised that the restaurant’s kitchen is not gluten-free or vegan. GF=GLUTEN-FREE

STARTERS

Sautéed Mushrooms, Butter, Cream, Shallots, Puff Pastry

Pesto Grilled Artichokes, Garlic Aioli GF

Soy Garlic Marinated Filet Mignon Strips, Jasmine Rice

Wonton Shell, Asian Slaw, Avocado, Chili Aioli

Marinated Shrimp, Fresh Lime Juice, Cilantro, Cucumber, Avocado, Pico de Gallo, Tortilla Chips GF

Lightly Fried, Arugula Salad, Pesto Ranch, House-made Potato Chips

Lobster, Spinach, Smoked Gouda, Truffle Oil, Breadcrumbs, Chives

SOUPS & SALAD

A Rich and Creamy Family Recipe Cup 9 | Bowl 13 | Bread Bowl 14

Creamy House-made Tomato Basil Bisque, Grilled Cheese Croutons Cup 9 | Bowl 13 | Bread Bowl 14

Mixed Greens, House-made Italian Dressing, Cherry Tomatoes, Cucumber, Mini Peppers

Romaine Lettuce, House-made Dressing, Cherry Tomato, Garlic Bread, Parmesan, Served Chopped and Tossed Chicken +6 • Flat Iron Steak +8 • Shrimp +8 • Salmon +10

Iceberg, House-made Bleu Cheese Dressing, Bacon, Onion, Tomatoes, Bleu Cheese Crumbles GF

MAIN PLATES

Fresh Linguine, Shrimp, Lemon Garlic Beurre Blanc, Parmesan, Asparagus, Cherry Tomatoes

Italian Pork Sausage, Pasta Cavatappi, Asparagus, Sun-Dried Tomatoes, Vodka Sauce

Shrimp, Calamari, Mahi Mahi, Salmon, Clam Meat, Linguine Pasta, Tomato Basil Sauce, Garlic Bread

Asparagus, Parmesan Garlic Mashed Potatoes, Herb Beurre Blanc

Miso-Marinated Butter Fish, Baby Bok Choy, Jasmine Rice GF

Citrus Beurre Blanc, Jasmine Rice, Steamed Vegetables GF

Pan-seared Chicken Cutlets, Lemon Butter Sauce, Capers, Parmesan Garlic Mashed Potatoes, Seasonal Vegetables

Garlic Parmesan Mashed Potatoes, Asparagus, Port Wine Reduction

Warm Maine Lobster with Drawn Butter, House-made Potato Chips (Voted #1 Best Lobster Roll in Newport Beach)

Half Pound Shaved Ribeye, Ciabatta Roll, Caramelized Onions, Provolone Cheese, Tomato, Arugula, Spring Salad, Lighthouse Fries

Breaded and Fried Chicken, Provolone, Avocado Pesto Ranch, Tomato, Arugula, Spring Salad, Lighthouse Fries

Wagyu Beef, Bacon, Cheddar Cheese, Tomato, Arugula,

1000 Island Dressing, Spring Salad, Lighthouse Fries

SIGNATURE COCKTAILS

OCEAN MIST Coconut Rum, Pineapple Juice, Coconut Milk, Blue Curaçao — 15

STRAWBERRY MOJITO Rum, Strawberries, Mint, Lime, Simple Syrup — 16

SPICY MANGO MARGARITA Ocho Tequila, Mango, Lime, Agave, Chamoy — 18

YUZU PINEAPPLE MARGARITA Tequila, Yuzu, Pineapple & Lime Juice, Agave, Tajín — 17

PINK HORIZON PALOMA Tequila, Grapefruit Soda, Lime — 18

LAVENDER LEMON DROP Citrus Vodka, Lavender, Lemon, Simple Syrup — 17

POMEGRANATE MARTINI Lemon-infused Vodka, Pomegranate and Lemon Juice, Triple Sec, Orange Bitters — 17

BLOOD ORANGE COSMO Ketel One Vodka, Blood Orange, Triple Sec, Cranberry, Lime — 18

ESPRESSO MARTINI Deep Eddy Vodka, Irish Cream, Espresso Liqueur — 18

WISER AND ELDER Gin, Lemon-infused Vodka, St-Germain, Basil — 16

LIGHTKEEPER Milk-washed Bourbon, Licor 43, Crème de Cacao, Passion Fruit — 18

FIRESTONE 805 CERVEZA Mexican Style Lager 4.5% — 9

ARTIFEX SHOW ME YOUR ROOTS Blonde 4.5% — 9

MADEWEST West Coast Pale Ale 5.6% — 9

FIRESTONE MIND HAZE Hazy IPA 6.2% — 9

CORONADO BREWING SALTY CREW Blonde Lager 4.5% — 8

MODELO Mexican Lager 4.4% — 8

BLUE MOON Belgian Witbier 5.4% — 8

TOPA TOPA CHIEF PEAK IPA 7.0% — 9

ATHLETIC RUN WILD IPA (Non-Alcoholic) — 8

MOCKTAILS

PACIFIC PUNCH Orange, Pineapple, Lime, Grenadine, Sprite — 12

BLACKBERRY LEMONADE Blackberry Simple, Lemon, Agave, Soda — 12

PINEAPPLE MULE Yuzu Pineapple, Ginger Beer, Lime Juice — 12

ROYAL INDIGO Empress 0.0 Indigo, Cranberry & Lemon Juice, Simple, Soda — 12

SUNSET SPRITZ Grapefruit Juice, Blood Orange, Soda — 12

SPA DAY Cucumber, Muddled Mint and Limes, Soda — 12

HAWAIIAN BREEZE Mionetto Aperitivo, Muddled Orange, Orange Juice, Soda — 12

FAUX MOSA Mionetto Alcohol-Removed Sparkling Wine, Pomegranate and Orange Juice — 12

GAMBINO BRUT Italy — 10/38

VAL D’OCA PROSECCO Italy — 10/39

MOËT & CHANDON France (Half Bottle) — 68

VEUVE CLICQUOT BRUT Reims, France — 98

CÔTE DES ROSES France — 16/57

DELOACH HERITAGE RESERVE California — 11/42

FERRARI-CARANO Sonoma County, CA — 13/46

DUCKHORN Napa Valley, CA — 54

CHATEAU STE. MICHELLE Sauvignon Blanc Washington — 13/46

KIM CRAWFORD Sauvignon Blanc Marlborough, NZ — 16/57

JOSH CELLARS Pinot Grigio California — 14/50

CAVANAUGH HERITAGE Santa Ynez Valley, CA — 13/46

MEIOMI California — 14/50

CATENA MALBEC Mendoza, Argentina — 14/50

DOFFO MALBEC Temecula Valley, CA — 13/46

ZOBÉTO “DIZZINESS OF FREEDOM” Syrah Blend, Paso Robles, CA — 17/66

DOFFO ZINFANDEL Temecula Valley, CA — 13/46

LAW ESTATES “AUDACIOUS” Red Blend, Paso Robles, CA — 98

SAXUM “BROKEN STONES” Cuvée, Paso Robles, CA — 160

DELOACH HERITAGE RESERVE California — 14/46

SERIAL BY JOHN ANTHONY Paso Robles, CA — 15/54

PIUS Paso Robles, CA — 16/57

JUSTIN Paso Robles, CA — 19/72

CROWN POINT “RELEVANT” Happy Canyon, CA — 20/74

CAYMUS Napa Valley, CA 375ml (Half Bottle) — 76

BARRETT & BARRETT Calistoga, Napa Valley, CA — 260

WHISKEY

Jack Daniel's Jameson High West Double Rye Hibiki Harmony Knob Creek Rye 7 yr. Baby Blue A'Bunadh Alba

BOURBON

Larceny Small Batch Maker’s Mark Woodford Reserve Angel’s Envy Baby Jane A Midwinter Night's Dram Elijah Craig Old Fitzgerald 7 yr. Old Fitzgerald 9 yr. Knob Creek 9 yr.

SCOTCH

Johnnie Walker Black Dalmore 12 yr.

VODKA

Deep Eddy Ketel One Tito's Grey Goose

GIN

Beefeater Fords Nolet’s Silver Bombay Sapphire

TEQUILA

Tequila Ocho Plata* El Tesoro Blanco* Patrón Silver Tequila Ocho Reposado Ilegal Mezcal Añejo Tequila Ocho Añejo Clase Azul Reposado Don Julio 1942 *100% Blue Agave, Certified Additive Free

The Monster

Housemade Double Chocolate Brownie, Giant Marshmallow, Vanilla Ice Cream • 15

Mud Pie

Häagen-Dazs Coffee Ice Cream, Chocolate Cookie Crust, Fudge Topping • 16

Beignet Plate

Cinnamon Sugar & Cream Cheese Icing • 11

Apple Pie à la Mode

Warm Apple Pie, Vanilla Ice Cream, Whipped Cream • 13

Warm Skillet Cookie

White Chocolate Macadamia Nut Cookie, Vanilla Ice Cream, Chocolate & Caramel Sauce • 15

Breakfast — $8.99

Served from 8am to 11am

Side of Fresh Fruit

Organic Egg & Bacon

Maple Syrup • Whipped Butter

Powdered Sugar • Maple Syrup

Lunch & Dinner — $10.99

Served from 11am to close

Lunch & dinner served with choice of french fries or apples (excludes cheesy macaroni and crispy chicken salad).

Cheddar • Lettuce • Tomato. Gluten-free bun available for $1 more.

Ketchup

House-Made Tartar Sauce • Ketchup • Lemon

Ranch • Ketchup

White Bread • Cheddar

Cheddar • Parmesan

Romaine • Cheddar Cheese • Potato Chip Croutons • Tomatoes • Ranch

Meals for kids 12 and under

*Consuming Raw or Undercooked Meats, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness, Especially If You Have Certain Medical Conditions.

*Consuming raw or undercooked meats, seafood, shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions. Lighthouse may provide gluten-free and/or vegan items at times, yet please be advised that the restaurant’s kitchen is not gluten-free or vegan.

COCKTAILS $10

OCEAN MIST Coconut Rum, Pineapple Juice, Coconut Milk, Blue Curaçao

STRAWBERRY MOJITO Rum, Strawberries, Mint, Lime, Simple Syrup

SPICY MANGO MARGARITA Ocho Tequila, Mango, Lime, Agave, Chamoy

YUZU PINEAPPLE MARGARITA Pineapple Yuzu, Pineapple and Lime Juice, Agave

PINK HORIZON PALOMA Tequila, Grapefruit Soda, Lime

LAVENDER LEMON DROP Citrus Vodka, Lavender, Lemon, Simple Syrup

POMEGRANATE MARTINI Lemon-infused Vodka, Pomegranate and Lemon Juice, Triple Sec, Orange Bitters

BLOOD ORANGE COSMO Ketel One Vodka, Blood Orange, Triple Sec, Cranberry, Lime

ESPRESSO MARTINI Deep Eddy Vodka, Irish Cream, Espresso Liqueur

WISER AND ELDER Gin, Lemon-infused Vodka, St-Germain, Lemon Juice, Basil

LIGHTKEEPER Milk-washed Bourbon, Licor 43, Crème de Cacao, Passion Fruit

DRAFT BEER

FIRESTONE

805 CERVEZA Mexican Style Lager 4.5% 4

ARTIFEX

SHOW ME YOUR ROOTS Blonde 4.5% 4

MADEWEST West Coast Pale Ale 5.6% 4

FIRESTONE

MIND HAZE Hazy IPA 6.2% 5

MOCKTAILS $8

PACIFIC PUNCH Orange, Pineapple, Lime, Grenadine, Sprite

PINEAPPLE MULE Yuzu Pineapple, Ginger Beer, Lime Juice

SUNSET SPRITZ Grapefruit Juice, Blood Orange, Soda

SPA DAY Cucumber, Muddled Mint and Limes, Soda

HAWAIIAN BREEZE Mionetto Aperitivo, Muddled Orange, Orange Juice, Soda Lighthouse reserves the right to limit consumption, please drink responsibly.

GAMBINO BRUT Italy 5

CÔTE DES ROSES France 8

DELOACH HERITAGE RESERVE California 6

FERRARI-CARANO Sonoma County 6.50

CHATEAU STE. MICHELLE Sauv Blanc Washington 6.50

JOSH CELLARS Pinot Grigio CA 7

KIM CRAWFORD Sauvignon Blanc Marlborough, NZ 8

MEIOMI, California 7

CAVANAUGH HERITAGE, Santa Ynez Valley, CA 6.50

DELOACH HERITAGE RESERVE California 6

SERIAL BY JOHN ANTHONY Paso Robles 7.50

CATENA MALBEC, Mendoza, Argentina 7

The Lighthouse To-Go Menus

Cocktails

Brunch Mimosa Carafe

Coastal Mimosa Flight

SIGNATURE COCKTAILS

BEERS

DRAFT

BOTTLES & CANS

MOCKTAILS

JUMBO JAR COCKTAILS

SPECIALTY MIMOSAS

WINES

SPARKLING

ROSÉ

CHARDONNAY

OTHER WHITES

PINOT NOIR

OTHER REDS

CABERNET

WHISKEY

BOURBON

SCOTCH

VODKA

GIN

TEQUILA

Brunch

Brunch Mimosa Carafe

STARTERS

SOUPS & SALAD

BREAKFAST & LUNCH PLATES

HANDHELDS

Dinner

STARTERS

SOUPS & SALAD

MAIN PLATES

Dinner drinks

SIGNATURE COCKTAILS

BEERS

DRAFT

BOTTLES & CANS

MOCKTAILS

WINES

SPARKLING

ROSÉ

CHARDONNAY

OTHER WHITES

PINOT NOIR

OTHER REDS

CABERNET

WHISKEY

BOURBON

SCOTCH

VODKA

GIN

TEQUILA

Dessert

The Monster

Mud Pie

Beignet Plate

Apple Pie à la Mode

Warm Skillet Cookie

Kids

Breakfast — $8.99

Lunch & Dinner — $10.99

Happy Hour food and cocktails

COCKTAILS $10

Happy Hour drinks

DRAFT BEER

MOCKTAILS $8

WINES

SPARKLING

ROSÉ

CHARDONNAY

OTHER WHITES

PINOT NOIR

CABERNET SAUVIGNON

OTHER REDS