$44.99
Fresh Fish Sourced Daily
Hand-Cut On Premise And Grilled To Order
FIRST COURSE
Side House Salad, Side Caesar Salad, or Cup of Soup
SECOND COURSE
MAHI MAHI, SALMON or PACIFIC SWORDFISH
STYLE: Simply Grilled, Blackened, or Macadamia Nut Crusted
SAUCE: Béarnaise, Mango Chipotle, or Citrus Beurre Blanc
TWO SIDES: Mashed Potatoes, Wild Rice, Broccoli & Cauliflower, or Roasted Golden Rose Potatoes
THIRD COURSE
Cinnamon Sugar Beignets
In Addition to Our Special Seafood Options, This is a Dish that is Created and Presented by the Chef Each Evening, Check with your Server for Details!
For Example, Our Chef’s Famous Seafood Pasta
Mussels, Fish, Calamari, Shrimp Mix with Roasted Red Bell Peppers, Tomato-Basil, Garlic Butter Wine Sauce with Capers.
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